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My Egg Yolk Coffee Recipe & All It's Benefits (say whaaat?)

Updated: Feb 3, 2022

Okay folks, I figured it was about time I finally got on the blog to share with you my specific egg yolk coffee recipe that I have juuuust about every day!


First of all, I'm sure most of you are thinking-- egg yolk coffee? Are you insane? I don't want scrambled eggs in my coffee, Mir. & to that I say -- don't knock it 'til you try it! This coffee is sooo creamy (swoon) & I promise you will absolutely love it!


So why an egg yolk? Well, this answer is simple! Egg yolks are a nutrient power house! They are--

  • Full of all the fat soluble Vitamins (A, D, E and K).

  • A great source of Choline! If ya didn't know, Choline helps reduce inflammation but more importantly, is one of the most important nutrient to protect against fatty liver disease & age related declines in cognitive function.

  • An optimal source of protein due to the fact that eggs contain all the essential amino acids in the proper rations (this is a really good thing!!!).

  • They also help aid in hormonal balance (woo!).


but Mir, what about salmonella?


A very valid question! Allow me to ease your mind.


Salmonella is found on the shell of the egg. Therefore, if you are getting your eggs from a clean farm or getting them organic, pasture raised (even free range), your chances of getting salmonella decrease immensely. & even then, most of the "danger" would occur in the whites, which you're tossing anyway!


Ultimately -- do what you're comfortable with! Am I comfortable with this as long as I'm using clean eggs? You betcha! Do I know hundreds of other women who feel the same? Yep! BUT, if YOU are not comfortable-- then don't! It's simple as that. :)


Now that we've got that out of the way, let's get on with the good stuff! The moment you've all been waiting for!


the recipe


Ingredients:

  • 1 egg yolk

  • 1 cup organic coffee

  • 1/4 cup of organic half and half (I like Horizon brand)

  • 1 tbs cane sugar

  • 1 scoop collagen (optional)

Directions:

  • Whip the egg yolk and the sugar until its nice and fluffy

  • In the meantime brew your coffee

  • Add the half and half and whisk it into the sugar mixture

  • Top with hot coffee, a scoop of collagen and froth it up!

& that's it! Simple, right? No excuse to at least try it, right? ;)


Recipe Concept Credit: @noellekovary


Sincerely, Mir




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